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Rumors have been circulating about mRNA vaccines in livestock. Fact-checkers have been scoffing, but what’s really going on? Could we be eating animals that have been treated with mRNA? How do we know what’s in the meat at our grocery store? PORK: Yes, it’s probably been treated with mRNA. Unfortunately, if you’ve been eating pork
Important Editor’s Note: Our company DOES NOT and WILL NOT subject our cattle to mRNA vaccines or “methane suppressants.” The “fact-checkers” claim there are no mRNA vaccines for cows and other livestock. These “fact-checkers” also claimed the Covid-19 vaccines were 100% safe and effective. Now, many states are moving to allow mRNA injections into cattle
Italy’s government approved a bill on Tuesday banning the production and use of lab-manufactured food and animal feed, as the nation attempts to preserve Italian food heritage and steer away from synthetic choices. “A battle of civilizations. In defense of citizens’ health, of our production model, of our quality, of our culture, simply our food
Editor’s Note: We just launched the only frozen AND freeze-dried beef company in America. As we sell the first 10 cows we slaughtered this week, EVERYTHING is on sale at the lowest price they’ll ever be. Use promo code “nocrickets” at checkout to get an additional 15% off the only packages in America that include
Editor’s Note: Now is the time to stock up on both frozen beef for today and freeze-dried beef for the future. We’re proudly the only company that does that in America and we’re offering 15% off for a limited time. Use promo code “no crickets” at checkout. We have enough challenges with our food supply
Editor’s Commentary: A story from Oregon caught my attention because of its focus on diesel fuel and the energy crisis, but by the second paragraph I realized the bigger part of the story was the attack happening to our food supply. At a time when eggs, milk, butter, beef, and chicken products are becoming scarcer